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Fried Calamari with Virginia's Live A Little Thousand
Island
Ingredients:
- 1 lb calamari, cleaned and uncooked
- ½ cup flour
- 2 cups vegetable oil
- Salt & pepper
- Lemon wedges
- Virginia's Live A Little Thousand Island Dressing
Directions:
Heat oil in 3 qt. saucepan or electric fryer to 400 degrees.
Pat calamari dry and toss with flour to lightly coat. Fry in batches in hot oil for approximately one minute, turning when necessary. Spoon onto paper towel and sprinkle with salt and pepper to taste. Serve with lemon wedges and Virginia's 1000 Island Dressing. This is also great for shrimp or red snapper!
